I’m getting really tired of my food expiring before I make anything with it, and I want to quit buying anything that can’t be frozen or last several months in the cupboard.
Not specific answers for recipes, more of here’s some fundamental ideas look online, so for example if I said flour, water, yeast, salt that is bread. Remove yeast you have crackers. Add baking soda you have soda crackers. Add olive oil, you have pizza dough exct.
Flour
Water
Beans
Oats
Nuts
Wheat Gluten
Oil
Dried fruit
Dehydrated vegetables
Sugar
Salt
Rice
Oats
Peanutbutter
Jelly
Tyme or other spices
Lentils
Corn meal
Baking soda
Vinegar
Baking powder
Yeast
Coffee
Tea
Dehydrated meat?
Now, I don’t know your situation but if you need food and you are in a financial bind not just looking for stuff that doesn’t expire. Check out your local food bank/pantry. There’s no shame in that.
Personally I do a lot of canning and foraging for things. So food storage is pretty important. I don’t buy a lot of groceries. There are a lot of options for long lasting food, but too many to share.
I definitely would look up homesteading and some recipes from that.
Rice, beans (canned or dried - dried lasts “forever” basically), canned or tinned meats or dried meats. Most hot sauces (Louisiana). Pasta. Pasta with ‘tinned’ sauces. etc.
Basically anything but make it with frozen vegetables, and vacuum seal your meat and put it in the freezer?
Chili sin carne with dried vegan ‘minced meat’.
Or just do a three bean chili and skip the meat.