Shortly before opening, Casa Bonita’s new owners Matt Stone and Trey Parker decided to eliminate tipping and instead pay workers a flat wage of $30 per hour.
Now I could be wrong, but getting a an hourly wage as a restaurant worker is FAR better than relying on tips. I feel like either workers in this situation are too obsessed with tips or there’s huge context missing.
The bartenders I know ask for cash if possible, don’t report their tips, and then photoshop their paystubs to reflect their actual income when they apply for rentals.
That’s so based but I gotta admit I fear the IRS too much to go that far lol
Who the hell still uses pay-stubs for rental? Most places just do a background check and then pull your public W-2’s from a reported employer. That is some mad skills to be like, ‘here is my proof of employment and income, no don’t compare it to my W-2’.